- 1/2 cup cold coffee (I used hazelnut)
- 3 tbsp sugar (granulated)
- 1/2 cup milk (2%)
- 3 tbsp flavored sundae syrup (I used caramel, but you can use anyone you'd like)
- 2 cups of ice ( I used 1.5)
- whipped cream for garnish (didn't have any)
- syrup for garnish
I served my iced frappe up in my Magic Bullet cup. Yeah, I don't cook so no need for a real blender. My Magic Bullet is perfect!